About

“Hi Lauren, Yes, everything went beautifully! The set-up, the staff, the food and the planning all contributed to a wonderful event. Thank you so much for the guidance and suggestions you offered and the timely and accurate handling of each request. You made it all easy and fun. It was truly a pleasure to work with you.”

Susan

Executive Team

    • Adam Ghali
      PRESIDENT & CEO
      • Forty-two years hospitality industry experience: USA, Europe & Middle East
      • MBA - Executive Management
      • BS - Business Administration
      • General Management, Multi-Unit Management, Food & Beverage Management
      • Villa Christina
      • Hilton Hotels Corp.
      • Grand Hotel (Atlanta Four Seasons)
      • The Plaza Hotel (NYC)
    • Andreas Georgakopoulos
      VICE PRESIDENT, CULINARY
      • Twenty years of experience with the finest hotels and restaurants
      • Executive Chef at the prestigious Villa Christina
      • Ritz Carlton
      • Westin Hotels
      • Hilton Hotels
      • "Best New Restaurant" Pittsburgh, PA
      • "Best New Downtown Restaurant" Portland, OR
    • Julie Bilecky
      VICE PRESIDENT, SALES
      • Director Sales & Marketing fifteen years, Villa Christina
      • Booked and managed sales in excess of $40 Million
      • Expertise in every facet...
        • Weddings & Rehearsal Dinners
        • Formal Dinners
        • Bar & Bat Mitzvahs
        • Cocktail Receptions
        • Corporate & Social Themed Events
        • Fundraisers
        • Anniversary Galas
        • Trade Shows & Job Fairs
    • Suzanne Unger
      VICE PRESIDENT, FINANCE
      • Experience in every financial component of profit & loss
      • Payroll
      • Accounts Payable & Receivable
      • Budgeting
      • Cost Analysis
      • Cash Controls
      • Cash Flow Management
      • POS System Management
      • Twenty years hospitality industry accounting